Piña Colada Frappé
Piña Colada Frappés
Make this at home...
PINA COLADA WINE SLUSHY MIX
Picture yourself walking on the beach, sipping a cool and refreshing Piña Colada Wine Frappé! Just take a bag of our pina colada gourmet slush mix, add your favorite dry white wine (such as a Chardonnay), or vodka or rum, and create your very own frozen cocktail! Garnish your frappé with fresh pineapple slices! Be adventurous and try this mix with cranberry flavored vodka.
Wine Mixing Instructions
In a 2-quart Pitcher, mix:
- 1 bottle of your favorite dry white wine (750ml/24oz bottle)
- Equal amounts of water (750ml/24oz bottle)
- 1 package of Piña Colada Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Vodka or Rum Mixing Instructions
In a 2-quart Pitcher, mix:
- 1-1/2 cups of Vodka or Rum (12oz)
- 4-1/2 cups of water (36oz)
- 1 package of Piña Colada Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Blended Version Instructions
1-1/2 cups liquor of choice
1 package of Piña Colada Wine Frappé mix (10oz)
Add and blend 2 cups of ice cubes at a time, until you have added a total of 6 cups of ice cubes.
Frappé can also be poured & stored in a gallon-size freezer bag!
Other Frappe Favorites
Strawberry Piña Colada
In a 2-quart Pitcher, mix:
- 1-1/2 cups of Strawberry Rum (12oz)
- 4-1/2 cups of water (36oz)
- 1 package of Piña Colada Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Piña Colada Remix
In a 2-quart Pitcher, mix:
- 1-1/2 cups of Coconut-Pineapple Rum (12oz)
- 4-1/2 cups of water (36oz)
- 1 package of Piña Colada Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Funky Monkey Frappé
In a 2-quart Pitcher, mix:
- 1-1/2 cups of Rum (12oz)
- 4 tablespoons of Kahlua
- 2 tablespoons of Banana Liquor
- 1 cup of Pineapple Juice
- 4-1/2 cups of water (36oz)
- 1 package of Piña Colada Wine Frappé mix (10oz)
- Chocolate Chips for topping (optional)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Top with chocolate chips, if desired.
