A "frappé" version of the classic Spanish punch, our Sangria Wine Frappé has an tasty infusion of fruity flavor. Best when mixed with your favorite dry white or dry red wine (Chardonnay or Merlot). Garnish your drink with fresh slices of citrus fruit or fresh berries/fruit.
In a 2-quart Pitcher, mix:
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
(For best results, do not use our quick blender method with this flavor, it will froth up too much)
In a 2-quart Pitcher, mix:
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
(For best results, do not use our quick blender method with this flavor, it will froth up too much)
Frappé can also be poured & stored in a gallon-size freezer bag!
